Fresh starts for a productive kitchen garden — hundreds of herb and vegetable seedlings, plus seeds to grow your own.
There’s nothing quite like enjoying the fruits — or vegetables — of your own labor. Beginning in late April, our greenhouses fill with hundreds of seedling herb and vegetable plants: basil, rosemary, mint, lettuce, tomatoes, peppers, and many more, ready for the garden or a container.
Prefer to start from scratch? We carry a wide range of seeds from Botanical Interests, Hart Seed Company, and Livingston Seed. Short on space? Herbs and vegetables look great grouped in patio containers or tucked onto a sunny kitchen windowsill.
